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Haggis Nachos
Try this quick and tasty recipe
Prep: 2min
Cook: 1min
1-2
- Print Recipe
Ingredients
- 130g Macsween Haggis in a Hurry
- Bag of tortilla chips
- 100g grated cheddar or mozzarella cheese
- 100g guacamole
- 100g salsa
- 100g sour cream
- Jalapeño peppers (optional)
- Fresh chillies, finely sliced (optional)
Method
- Heat the haggis in the microwave according to the instructions on the pack.
- Meanwhile decant the tortilla chips onto a large plate.
- Spoon the hot haggis over the tortilla chips and sprinkle over the cheese.
- Dollop generous spoonfuls of guacamole, salsa and sour cream on top and add a few jalapeño peppers or fresh chillies if desired.
